“The restaurant that locals and foodies consider the best”
–Seattle Times
KATU Portland Restaurant of the Week
FIRST PLACE BEST Chef (Michael Lalewicz) BEST Burger (Wed’s Oct – May) BEST Catering SECOND PLACE BEST Fine Dining BEST Clam Chowder BEST Server Ashley Wassmer THIRD PLACE BEST Desserts
BEST CLAM CHOWDER Long Beach Razor ClamFestival 2015 & 2016
ABC’s Nightline People’s Platelist Best Chef Nominee
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“Positively a dining experience of a lifetime. The Chef is marvelous, service is great, and it feels good here, very friendly and comfortable.”
“The quail stuffed with wild boar cranberry sausage is hard to pass up.” –Seattle Met more
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